Ingredients
Ingredients holds the foods you cook with. Every value is per 100 g.

Add an ingredient
Section titled “Add an ingredient”You have two ways:
- Import from OpenFoodFacts: search for a food by name and pick a product. Its calories and macros come straight from the label, so you rarely type them yourself. You can run up to 30 searches a minute; past that, wait a moment and try again.
- Add manually: type the name and the calories, protein, carbs and fat per 100 g, from the package label.

Manage the library
Section titled “Manage the library”- Filter the list by name, and click a column header to sort by it.
- Use the pencil to edit an ingredient, or the bin to delete it.